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close-up of loaded Greek fries with feta, basil, and balsamic glaze

Loaded Sweet Potato Greek Fries

Melissa
5 from 1 vote
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 2

Ingredients
  

  • 2 medium sweet potatoes
  • 1 tablespoon olive oil
  • 1 ½ teaspoon Greek seasoning blend
  • ¼ cup feta cheese crumbled
  • 2 teaspoons balsamic glaze
  • 2 teaspoons fresh basil chopped

Instructions
 

  • Preheat air fryer to 400 degrees. Peel and slice potato into ¼ inch wedges or sticks. Toss potato slices in bowl with olive oil and Greek seasoning.
  • Cook potatoes in air fryer without overcrowding (work in batches if needed) for 8 minutes, turning halfway.
  • Once cooked, top fries with feta, glaze, and basil. Serve hot.
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Nutrition

Calories: 324kcalCarbohydrates: 51gProtein: 7gFat: 11gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 17mgSodium: 339mgPotassium: 820mgFiber: 8gSugar: 11gVitamin A: 32210IUVitamin C: 6mgCalcium: 220mgIron: 3mg
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