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Cocktail in a martini glass with a green plant, lemon half, and bottle of limoncello in the background.

Lemon Cheesecake Cocktail Recipe

Melissa
Indulge in a heavenly blend of tangy and sweet with this Lemon Cheesecake Cocktail recipe. With creamy textures and zesty flavors, this cheesecake drink is sure to be a hit at any gathering.
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Prep Time 5 minutes
Total Time 5 minutes
Course Dessert, Dessert Cocktail
Cuisine American
Servings 1 cocktail

Ingredients
  

  • 1 ½ ounces whipped cream vodka
  • 1 ounce limoncello
  • ¼ ounce lemon juice
  • 1 ounce half and half
  • Lemon twist for garnish (optional)

Instructions
 

  • Add vodka, limoncello, lemon juice, and half and half to a cocktail shaker.
  • Add ice and shake until well chilled.
  • Strain into a cocktail glass.
  • Garnish with a lemon twist, if using.

Notes

Tips: 
Prevent separation: It is important to serve the Lemon Cheesecake Cocktail immediately to prevent the half-and-half from separating due to the acidity of the lemon juice.
Try a graham cracker rim: Adding graham crackers to the rim of the glass can add an extra layer of flavor and texture to the cocktail, giving it more of a dessert-like feel. Simply roll the rim of the glass in honey or maple syrup and then roll in graham cracker crumbs.
 
 
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Nutrition

Calories: 240kcalCarbohydrates: 13gProtein: 1gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gCholesterol: 10mgSodium: 18mgPotassium: 45mgFiber: 0.02gSugar: 12gVitamin A: 101IUVitamin C: 3mgCalcium: 31mgIron: 0.02mg
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