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Aperol negroni on a wood cutting board with cut and whole oranges and a green plant in the background.

Aperol Negroni Recipe

Melissa
An Aperol Negroni, sometimes called a Contessa Cocktail, is a perfect balance of bitter, sweet, citrus, and earthy notes in every sip. 
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Prep Time 5 minutes
Total Time 5 minutes
Course Cocktails
Servings 1 cocktail

Ingredients
  

  • 1 oz Aperol
  • 1 oz gin
  • 1 oz sweet vermouth
  • Orange twist for garnish (optional)

Instructions
 

  • Combine Aperol, gin, and sweet vermouth in a mixing glass with ice.
  • Stir well and strain into a rocks glass with ice.
  • Garnish with orange twist, if using.

Video

Notes

Tips:
  • Opt for Clear, Large-Sized Ice: Large, clear ice cubes melt slower than regular ice, ensuring that your cocktail remains chilled without diluting the flavors too quickly. 
  • Prioritize High-Quality Ingredients: This is a spirit-forward drink, so the quality of each component significantly impacts the overall taste. Select premium gin and vermouth to complement the Aperol. 
  • Stir, Don’t Shake: The classic method of preparing a Negroni is to stir it, never shake it up in a cocktail shaker. 
  • Experiment with Diverse Garnishes: Orange peels, citrus slices, olives, or rosemary sprigs are all great options to choose from. 
CLICK TO DISPLAY NUTRITION INFO

Nutrition

Calories: 182kcalCarbohydrates: 14gSodium: 4mgPotassium: 29mgSugar: 12gCalcium: 2mgIron: 0.02mg
Keyword aperol, cocktails, gin, negroni, sweet vermouth
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