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Peanut Butter and Jelly Cocktail
Melissa
This Peanut Butter and Jelly Whiskey Cocktail recipe takes the winning combination and gives it a grown-up spin.
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Prep Time
5
minutes
mins
Course
Cocktails, Drinks, whiskey
Servings
1
cocktail
Ingredients
1x
2x
3x
2-5
strawberries
sliced
¼ - ½
oz
simple syrup
adjust per preferences
Large pinch of salt
optional for a salted peanut taste
2
oz
peanut butter whiskey
Instructions
Muddle strawberries with simple syrup and salt (if using) in the bottom of a cocktail shaker.
Add peanut butter whiskey and ice to the shaker.
Shake well, then strain into a glass filled with ice.
Garnish with extra strawberries if desired.
CLICK TO DISPLAY NUTRITION INFO
Nutrition
Calories:
209
kcal
Carbohydrates:
28
g
Protein:
0.3
g
Fat:
0.1
g
Saturated Fat:
0.01
g
Polyunsaturated Fat:
0.1
g
Monounsaturated Fat:
0.02
g
Sodium:
9
mg
Potassium:
82
mg
Fiber:
1
g
Sugar:
13
g
Vitamin A:
6
IU
Vitamin C:
28
mg
Calcium:
10
mg
Iron:
1
mg
Keyword
cocktail, drink, peanut butter whiskey, skrewball
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