Go Back
–+ servings
Vampire fangs with red icing draping over the rim of a martini glass.

Vampire's Kiss Cocktail Recipe

Melissa
Get in the Halloween spirit with this fruity vodka cocktail is reminiscent of a Cosmopolitan.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Halloween cocktails
Servings 1 cocktail

Ingredients
  

  • 1 ½ ounces vodka
  • 1 ounce raspberry liqueur recommend Chambord
  • ½ ounce lime juice
  • 2 ounces 100% cranberry juice
  • 1 small pinch edible glitter optional
  • 2-3 ounces dry sparkling rosé wine to top
  • Red gel icing for garnish optional

Instructions
 

  • Add vodka, raspberry liqueur, juices, and edible glitter (if using) to a cocktail shaker. Fill with ice and shake until well chilled.
  • Strain into a martini glass and top with sparkling rosé.
  • If desired, smear some red gel icing on plastic vampire teeth and/or on the rim of the glass for garnish. 

Notes

To make a batch of 8:
  • 1 ½ cups vodka
  • 1 cup raspberry liqueur (recommended Chambord)
  • ½ cup lime juice
  • 2 cup 100% cranberry juice
  • 1-2 large pinches edible glitter (optional)
  • 1 bottle (750 ml) dry sparkling rosé wine to top
  • Red gel icing for garnish (optional)
Instructions for a batch of 8:
  • Combine the vodka, raspberry liqueur, lime juice, and cranberry juice in a large pitcher or bowl. Add the edible glitter, if using.
  • Stir well to mix and chill until ready to use. You can make this base up to one day in advance. 
  • When you're ready to serve, pour the base into individual glasses and top each with sparkling rosé. 
  • Don't add the sparkling rosé until ready to serve to prevent it from going flat. 
  • You can opt to sprinkle edible glitter in the individual glasses or in the pre-made batch - it just may have to be stirred just prior to serving as the glitter may settle at the bottom. 
CLICK TO DISPLAY NUTRITION INFO

Nutrition

Calories: 250kcalCarbohydrates: 18gProtein: 0.4gFat: 0.2gSaturated Fat: 0.04gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.02gSodium: 9mgPotassium: 132mgFiber: 0.1gSugar: 17gVitamin A: 33IUVitamin C: 10mgCalcium: 13mgIron: 0.5mg
Tried this recipe?Let us know how it was!