For the slaw you'll need:
– 1 bag (12 oz.) bag of slaw
– 1 bell pepper, sliced
– 2 tbsp. lime juice
– 1/4 cup apple cider vinegar
– 1 tsp. salt
– 1 tbsp. honey or sugar
– 2 tbsp. cilantro, chopped
For the oven-fried shrimp you'll need:
– Cooking spray or other oil for brushing
– 1 lb. large shrimp, deveined and shelled
– 1/3 cup flour
– 2 eggs, beaten
– 3 1/2 cups of crushed cornflakes
For the bang bang sauce you'll need:
– 4 tbsp. mayonnaise
– 1 tbsp. sweet chili sauce
– 2 tsp. sriracha (or to taste for desired spiciness)
And you'll need 12 tortillas (corn or flour)
Roll the shrimp in flour, then egg, then crushed cornflakes. Spray or brush with oil.Bake on a lined sheet pan at 400 degrees for 5 minutes, flip, then additional 5 minutes or until cooked through.
Serve immediately and enjoy!This is a super easy dinner idea that is a total crowd pleaser. Grab the full recipe with all of the details via the link below.