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Sourdough French Toast

This Sourdough French Toast is everything you want in a French toast recipe but with extra flavor thanks to sourdough bread.

Ingredients

Milk Eggs Cinnamon and nutmeg Maple syrup Vanilla extract Butter Sourdough bread Favorite toppings

Whisk together the milk and eggs until smooth. Add cinnamon, nutmeg, maple syrup, vanilla extract, and a pinch of salt.

Step 1

Heat a skillet over med-high heat. Coat skillet with butter, oil, or cooking spray to prevent sticking. Soak both sides of bread slices in egg mixture until middles are saturated.

Step 2

Fry bread slices in skillet on  each side. Serve warm with your favorite toppings.

Step 3

Topping ideas: Maple syrup Butter Yogurt  Fruit Coconut Nut butter  Powdered sugar

The drier your bread, the longer you’ll want to soak it in the egg mixture for the perfect French toast custard-y flavor and texture.

Tip

Grab the full recipe below for details and tips.

Hi, I'm Melissa! I'm a Registered Dietitian and Food Blogger behind this recipe.

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