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Sourdough French Toast
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This Sourdough French Toast is everything you want in a French toast recipe but with extra flavor thanks to sourdough bread.
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Ingredients
Milk Eggs Cinnamon and nutmeg Maple syrup Vanilla extract Butter Sourdough bread Favorite toppings
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Whisk together the milk and eggs until smooth. Add cinnamon, nutmeg, maple syrup, vanilla extract, and a pinch of salt.
Step 1
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Heat a skillet over med-high heat. Coat skillet with butter, oil, or cooking spray to prevent sticking. Soak both sides of bread slices in egg mixture until middles are saturated.
Step 2
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Fry bread slices in skillet on each side. Serve warm with your favorite toppings.
Step 3
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Topping ideas: Maple syrup Butter Yogurt Fruit Coconut Nut butter Powdered sugar
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The drier your bread, the longer you’ll want to soak it in the egg mixture for the perfect French toast custard-y flavor and texture.
Tip
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Hi, I'm Melissa! I'm a Registered Dietitian and Food Blogger behind this recipe.
Hi, I'm Melissa! I'm a Registered Dietitian and Food Blogger behind this recipe.
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You can find more of my recipes and tips:
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