Orange Cranberry Sauce

This easy Thanksgiving orange cranberry sauce is a simple and QUICK recipe. This sweet and tart sauce is made extra special with cinnamon and oranges but comes together in less than 20 minutes.

Orange zest + juice Brown sugar Cinnamon stick Fresh cranberries


Step 1: Add orange juice, zest, brown sugar and cinnamon stick to a small pan over medium high heat. 

Step 2: Stir and cook until the sugar dissolves.

Step 3: Add cranberries and simmer for about 15 min. 

Cranberry sauce will keep in fridge for up to 14 days. 

If you have leftover cranberry sauce, you can also try this Spicy Cranberry Shrimp recipe!

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Hey there!  I'm Melissa

I'm the dietitian and food nerd behind these recipes - come follow along on Instagram where I share my food, cocktails, travels, and life.