Easy Hibachi Shrimp Stir-Fry Recipe


This Hibachi Shrimp recipe is a delicious and easy way to enjoy a Japanese steakhouse meal at home for a fraction of the price. It's sure to become a family favorite.

You'll need: Mayo Ketchup Garlic powder Paprika Unsalted butter Raw shrimp Soy sauce Zucchini Onion Egg Peas and carrots Cooked rice Soy sauce

Prepare the yum yum sauce and chill in the fridge.

Cook shrimp in butter and soy sauce, then set aside.

Sauté onion and zucchini in butter and soy sauce, then make the stir-fried rice.

Serve by layering rice, veggies, and shrimp in a bowl topped with yum yum sauce. 

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Hey there!  I'm Melissa

I'm the dietitian and food nerd behind these recipes - come follow along on Instagram where I share my food, cocktails, travels, and life.