This apple cider hot toddy will warm you up during the cold fall and winter months. Made with honey, apple cider, cinnamon, and bourbon, it tastes just as good as it feels to cozy up with a hot toddy.
‘Tis the season for warm beverages. Hot tea, coffee, cocoa, I just can’t get enough. I also like to make a nice hot toddy when I need something extra cozy and boozy.
My fall allergies were flaring up last week, so I thought an apple cider hot toddy sounded really good. Obviously, it didn’t clear up my allergies (I’ll leave that to my Allegra), but it tasted and felt so good. I love a good hot toddy, not only when I’m feeling poorly, but it makes a great festive cocktail. The first time I had a hot toddy was a few years ago at Thanksgiving. My brother made a round of hot toddies that evening to sip on while watching rest of the Thanksgiving football games.
What is a Hot Toddy?
Hot toddies have been around for centuries. They’re usually drunk as nightcaps on cold evenings or when someone is feeling under the weather. They’re typically made from whiskey, hot water, and honey as a basic recipe, but I’ve seen variations using apple cider (like mine) or even tea as well.
Does a Hot Toddy Help with Cold-like Symptoms?
There’s no clinical evidence that hot toddies will cure or shorten the common cold or other ailments. There is potential harm in mixing alcohol with certain medications, including those used for cold and flu symptoms. So always check with your doctor or pharmacist before drinking alcohol while on medication. Antidotally, they soothe my symptoms (which could be a placebo), but so do most warm beverages when I’m feeling under the weather. If you have a healthy relationship with alcohol and you’re not taking medications that could interfere, then you do you.
Ingredients for the Apple Cider Hot Toddy
Apple cider: Apple cider screams fall and winter, so it’s natural to use to sweeten this hot toddy.
Honey: While you could use other sweeteners, there is a tiny amount of evidence that honey may suppress a cough. It is also traditional for a hot toddy recipe to use honey.
Bourbon: There are other whiskey types you could use, but I’m a little partial to bourbon. My favorite bourbon is from my favorite local Charleston distilleries – Cannon and High Wire.
Cinnamon stick: I like using a cinnamon stick because the bourbon and hot liquid will extract the flavor without overpowering the drink. I wouldn’t use ground cinnamon because it would be too much, and it won’t dissolve very well. You can find cinnamon sticks just about everywhere, but you can also get them on Amazon.
How to Make Hot Toddy with Apple Cider
It’s a simple recipe. You’ll need to heat your apple cider on the stovetop or in the microwave. It needs to be hot enough to dissolve honey. After the cider is hot, you can add the honey and pour it into a mug or heatproof cup (one that you won’t burn your fingers when you try to hold it). Then you’ll add the bourbon, cinnamon stick and fill the remainder of the cup with hot water. After stirring, I added a slice of apple, but that’s optional for aesthetics mostly.
Obviously, you’ll need to cozy up under a blanket and maybe even by the fireside for the complete aesthetic. 😊
PrintApple Cider Hot Toddy
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: cocktail
Ingredients
- ½ cup apple cider
- 2 tsp. honey
- 1 – 1 ½ ounce of bourbon
- 1 cinnamon stick
- ¼ – ½ c hot water
- Apple slices, optional
Instructions
1. Heat apple cider on the stovetop or in the microwave to the desired temperature (should be hot enough to dissolve honey). Add honey to apple cider and stir until honey is dissolved.
2. Pour honey cider mixture into a mug or heatproof cup. Add bourbon, cinnamon stick, and fill the remainder of the cup with hot water (about ¼ -½ cup). Top with an apple slice if using. Stir and serve immediately.
Keywords: cocktail, hot toddy, bourbon, honey, drink
